Citation 129333

SHOTTLER,M: BOLAND,W:. (1995). ON THE BIOSYNTHESIS OF GAMMA-DODECANOLACTONE IN RIPENING FRUITS: FLAVOR CONSTITUENTS FROM STRAWBERRIES (FRAGARIA ANANASSA) AND PEACHES (PRUNUS PERSICA).. 78(4)

Citation Details

TitleON THE BIOSYNTHESIS OF GAMMA-DODECANOLACTONE IN RIPENING FRUITS: FLAVOR CONSTITUENTS FROM STRAWBERRIES (FRAGARIA ANANASSA) AND PEACHES (PRUNUS PERSICA).
AuthorsSHOTTLER,M: BOLAND,W:
Year1995
Volume78
Issue4

Summary

Year: 1995

Journal: Unknown

Organisms and Their Experiments (2)

Fragaria ananassa (ROSACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1Not specified None

Prunus persica (ROSACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1Not specified NoneNone