Citation 59499

SCHAFER,G: SCHENK,U: RITZEL,U: RAMADORI,G: LEONHARDT,U:. (2003). COMPARISON OF THE EFFECTS OF DRIED PEAS WITH THOSE OF POTATOES IN MIXED MEALS ON POSTPRANDIAL GLUCOSE AND INSULIN CONCENTRATIONS IN PATIENTS WITH TYPE 2 DIABETES.. 78(1)

Citation Details

TitleCOMPARISON OF THE EFFECTS OF DRIED PEAS WITH THOSE OF POTATOES IN MIXED MEALS ON POSTPRANDIAL GLUCOSE AND INSULIN CONCENTRATIONS IN PATIENTS WITH TYPE 2 DIABETES.
AuthorsSCHAFER,G: SCHENK,U: RITZEL,U: RAMADORI,G: LEONHARDT,U:
Year2003
Volume78
Issue1

Summary

Year: 2003

Journal: Unknown

Organisms and Their Experiments (2)

Pisum sativum (FABACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1
ANTIHYPERGLYCEMIC(ANTIDIABETIC) ACTIVITY
None
ACTIVE
2
INSULIN LEVEL DECREASE
None
ACTIVE

Solanum tuberosum (SOLANACEAE)

Experiment #Pharmacology TypeWorktypesCompoundResults
1
ANTIHYPERGLYCEMIC(ANTIDIABETIC) ACTIVITY
None
INACTIVE
2
INSULIN LEVEL DECREASE
None
INACTIVE