Experiment 1020547

Worktypes

ISOLATION AND IDENTIFICATION OFVOUCHER SPECIMEN REPORTED FORQUANTITATIVE DATA

Compounds isolated

KAUR-16-EN-19-OIC ACID,ENT:

Details

PropertyValue
OrganismBaccharis minutiflora (ASTERACEAE)
CitationBOHLMANN,F: KRAMP,W: JAKUPOVIC,J: ROBINSON,H: KING,RM:. (1982). NATURALLY OCCURRING TERPENE DERIVATIVES. PART 381. DITERPENES FROM BACCHARIS SPECIES.. 21()
Amount utilized
Compound isolated
Number6
Raw yield00.01800%