Experiment 1020778
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | GASTRIC INTUBATION |
| Organism | Streptomyces propurpuratus (STREPTOMYCETACEAE) |
| Citation | OHSHIMA,M: ISHIZAKI,N: HANDA,A: TONOOKA,Y: KANDA,N:. (1981). ISOLATION AND PROPERTIES OF NEOPURPURATIN, A PURPLISH-RED PIGMENT PRODUCED BY MIXED CULTURE.. 59() |
| Amount utilized | |
| Compound isolated | |
| Dose amount | >10.0 GM |
| Number | 3 |
| Qualitative result | . |
| Animal | MOUSE |
| Per unit | KG |
| Dose expression | LD50 |