Experiment 1027606

Worktypes

ISOLATION AND IDENTIFICATION OF

Compounds isolated

PENICILLIC ACIDNEOASPERGILLIC ACID

Details

PropertyValue
OrganismAspergillus species (HYPHOMYCETES)
CitationSOOD,RS: ROY,K: REDDY,GCS: REDEN,J: GANGULI,BN:. (1982). 3-METHOXY-2,5-TOLUQUINONE FROM ASPERGILLUS SP. HPL Y-30,212 FERMENTATION, ISOLATION, CHARACTERIZATION AND BIOLOGICAL PROPERTIES.. 35()
Amount utilized
Compound isolated
Number15