Experiment 1033727
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Cicer rechingeri (FABACEAE) |
| Citation | INGHAM,JL:. (1981). ISOLATION AND IDENTIFICATION OF CICER ISOFLAVONOIDS.. 9() |
| Amount utilized | |
| Compound isolated | |
| Number | 2 |
| Raw yield | 120 MCG/GM |
| Property | Value |
|---|---|
| Organism | Cicer rechingeri (FABACEAE) |
| Citation | INGHAM,JL:. (1981). ISOLATION AND IDENTIFICATION OF CICER ISOFLAVONOIDS.. 9() |
| Amount utilized | |
| Compound isolated | |
| Number | 2 |
| Raw yield | 120 MCG/GM |