Experiment 1043514

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

ROSMARINIC ACID

Details

PropertyValue
OrganismPerilla frutescens (LAMIACEAE)
CitationARITOMI,M:. (1982). CHEMICAL STUDIES ON THE CONSTITUENTS OF EDIBLE PLANTS. 1. PHENOLIC COMPONENTS IN LEAVES OF PERILLA FRUTESCENS BRITTON VAR. ACUTA KUDO F. VIRIDIS MAKINO.. 33()
Amount utilized
Compound isolated
Number3
Raw yield00.2%