Experiment 1044424

Worktypes

SPECTROPHOTOMETRIC QUANTIFICATION OF INQUANTITATIVE DATA

Compounds isolated

TANNIN

Details

PropertyValue
OrganismPhaseolus vulgaris (FABACEAE)
CitationBRESSANI,R: ELIAS,LG: WOLZAK,A: HAGERMAN,AE: BUTLER,LG:. (1983). TANNIN IN COMMON BEANS: METHODS OF ANALYSIS AND EFFECTS ON PROTEIN QUALITY.. 48(3)
Amount utilized
Compound isolated
Number1
Raw yield00.16-0.52%