Experiment 1050073
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Actinosporangium vitaminophilum (STREPTOMYCETACEAE) |
| Citation | EZAKI,N: KOYAMA,M: KODAMA,Y: SHOMURA,T: TASHIRO,K: TSURUOKA,T: INOUYE,S: SAKAI,SI:. (1983). PYRROLOMYCINS F1,F2A,F2B, AND F3, NEW METABOLITES PRODUCED BY THE ADDITION OF BROMIDE TO THE FERMENTATION.. 36(11) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |
| Raw yield | 00.00014% |