Experiment 1052752

Worktypes

QUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GC/MS

Compounds isolated

BUTAN-1-AL,3-METHYL:BENZYL ACETATEPHENYLETHANOL,2:OCTAN-1-OLOCT-TRANS-2-EN-1-OLNONANOIC ACID,4-HYDROXY: LACTONEHEPTAN-1-OLNONAN-1-OLCUMENE,PSEUDO:HEXAN-1-ALDECAN-1-OLIONONE,BETA:OCT-1-EN-3-OL FORMATEHEXAN-1-OLHYDRAZONE,N-METHYL-N-FORMYL: 3-METHYL-BUTANAL:BUTAN-1-OL,ISO:OCT-1-EN-3-OLPENTAN-1-ALDECANOIC ACID,4-HYDROXY: LACTONEOCT-1-EN-3-ONEBENZALDEHYDEBENZOTHIAZOLEBENZYL ALCOHOLOCTAN-3-ONEHEXAN-2-ONEOCTAN-3-ONE,2-METHYL:LIMONENEOCT-1-EN-3-OL ACETATEBUTAN-1-OL,3-METHYL:OCTAN-3-OLBUTAN-1-OLGYROMITRINOCTAN-1-ALACETALDEHYDE,PHENYL:OCT-TRANS-1-EN-2-ALFURFURALBUTYROPHENONE

Details

PropertyValue
OrganismGyromitra esculenta (HELVELLACEAE)
CitationPYYSALO,H:. (1976). IDENTIFICATION OF VOLATILE COMPOUNDS IN SEVEN EDIBLE FRESH MUSHROOMS.. 30()
Amount utilized
Compound isolated
Number1