Experiment 1052759
Compounds isolated
OCTAN-1-OLDECA-2-4-DIEN-1-ALOCT-TRANS-2-EN-1-OLIONONE,BETA: EPOXY:ACETALDEHYDENONANOIC ACID,4-HYDROXY: LACTONEISOPHORONEPENTAN-1-OLLINALOOL ACETATEIONONE,BETA:HEPTAN-2-ONEOCT-1-EN-3-OL FORMATEHEPTANOIC ACID,5-HYDROXY: LACTONEOCTAN-2-ONEDECAN-2-ONEHEXAN-1-OLBUTAN-1-OL,ISO:HECAN-1-ALOCT-1-EN-3-OLNONA-2-4-DIEN-1-ALCYCLOHEXAN-1-ONE,4-METHYL:OCT-1-EN-3-ONEBENZALDEHYDEUNDECA-2-4-DIEN-1-ALOCTAN-3-ONEOCT-TRANS-2-EN-1-ALLINALOOLHEXAN-2-ONEOCT-1-EN-3-OL ACETATEBUTAN-1-OL,3-METHYL:OCTAN-3-OLBUTAN-1-OLACETALDEHYDE,PHENYL:ETHYL ACETATECYCLOHEXAN-1-ONE,3-3-5-TRIMETHYL:FURFURALCITRONELLOL ACETATE
Details
| Property | Value |
|---|---|
| Organism | Lactarius trivialis (RUSSULACEAE) |
| Citation | PYYSALO,H:. (1976). IDENTIFICATION OF VOLATILE COMPOUNDS IN SEVEN EDIBLE FRESH MUSHROOMS.. 30() |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |