Experiment 1053308

Worktypes

IDENTIFICATION IN BY HPLC

Compounds isolated

ADENINE

Details

PropertyValue
OrganismTheobroma cacao (STERCULIACEAE)
CitationKIEFER,BA: SHEELEY,RM: HURST,WJ: MARTIN JR,RA:. (1983). THE IDENTIFICATION OF ADENINE IN CACAO PRODUCTS.. 6(5)
Amount utilized
Compound isolated
Number1