Experiment 105366

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

GLUCOSE,D: 4-6-DI-O-GALLOYL-2-3-(S)-HEXAHYDROXY-DIPHENOYL:

Details

PropertyValue
OrganismMallotus japonicus (EUPHORBIACEAE)
CitationSAIJO,R: NONAKA,GI: NISHIOKA,I:. (1989). TANNINS AND RELATED COMPOUNDS. LXXXIV. ISOLATION AND CHARACTERIZATION OF FIVE NEW HYDROLYZABLE TANNINS FROM THE BARK OF MALLOTUS JAPONICUS.. 37(8)
Amount utilized
Compound isolated
Number14
Raw yield00.00102%