Experiment 1083751

Worktypes

ISOLATION OF NEW COMPOUND FOLLOWING SAPONIFICATIONMASS-SPECTRAL FRAGMENTATION REPORTEDFIELD DESORPTION MASS SPECTRUM OFUV SPECTRUM GIVEN FORPMR SPECTRUM REPORTED

Compounds isolated

CAFFEIC ACID,TRANS: 4-O-(6-O-(TRANS-3-O-(BETA-D-GLUCOPYRANOSYL)-CAFFEYL)-BETA-D-GLUCOPYRANOSYL):

Details

PropertyValue
OrganismIpomoea violacea (CONVOLVULACEAE)
CitationGOTO,T: KONDO,T: IMAGAWA,H: MIURA,I:. (1981). HEAVENLY BLUE ANTHOCYANIN II. TRANS-4-O-(6-O-(TRANS-3-O-(BETA-D-GLUCOPYRANOSYL)-CAFFEYL)-BETA-D-GLUCOPYRANOSYL)-CAFFEIC ACID, A NOVEL COMPONENT IN HEAVENLY BLUE ANTHOCYANIN.. 22()
Amount utilized
Compound isolated
Number1