Experiment 1091035
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Artemisia dracunculus (ASTERACEAE) |
| Citation | SCHULTZ,JM: HERRMANN,K:. (1980). OCCURRENCE OF HYDROXYBENZOIC ACIDS AND HYDROXYCINNAMIC ACID IN SPICES. IV. PHENOLICS OF SPICES.. 171() |
| Amount utilized | |
| Compound isolated | |
| Number | 6 |
| Raw yield | 3 PPM |