Experiment 1112210

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

PIPERINE

Details

PropertyValue
OrganismPiper nigrum (PIPERACEAE)
CitationKOSTRZEWA,E: KARWOWSKA,K:. (1977). CHARACTERISTIC OF FLAVOR AND AROMA OF NATURAL EXTRACTS FROM BLACK PEPPER.. 27()
Amount utilized
Compound isolated
Number1