Experiment 1123496
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | ORAL |
| Organism | Allium sativum (LILIACEAE) |
| Citation | KOMINATO,Y: NISHIMURA,S: TAKEYAMA,K:. (1976). STUDIES ON BIOLOGICAL ACTIVE COMPONENT IN GARLIC (ALLIUM SCORODOPRASM L OR ALLIUM SATIVUM). II. THIAMIN-RETAINING EFFECTS OF SCORDININ A, B MIXTURE AND ANTIBACTERIAL ACTIVITIES OF THE SCORDININ DECOMPOSITION PRODUCT.. 12() |
| Amount utilized | |
| Compound isolated | |
| Disease | INCREASED THIAMINE IN LIVER FROM 36.9 % TO 88.4 MG % |
| Dose amount | 4.0 MG |
| Number | 4 |
| Qualitative result | ACTIVE |
| Animal | MOUSE |
| Per unit | KG |
| Dose expression | DOSE |