Experiment 1150188

Worktypes

ISOLATION AND IDENTIFICATION OFVOUCHER SPECIMEN REPORTED FORQUANTITATIVE DATA

Compounds isolated

ASCORBIC ACID

Details

PropertyValue
OrganismCercis canadensis (FABACEAE)
CitationZENNIE,TM: OGZEWALLA,CD:. (1977). ASCORBIC ACID AND VITAMIN A CONTENT OF EDIBLE WILD PLANTS OF OHIO AND KENTUCKY.. 31()
Amount utilized
Compound isolated
Number1
Raw yield00.69-0.82 PPT