Experiment 1215883
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | ORAL |
| Organism | Glycine max (FABACEAE) |
| Citation | TSAI,AC: MOTT,EL: OWEN,GM: BENNICK,MR: LO,GS: STEINKE,FH:. (1983). EFFECTS OF SOY POLYSACCHARIDE ON GASTROINTESTINAL FUNCTIONS, NUTRIENT BALANCE, STEROID EXCRETIONS, GLUCOSE TOLERANCE, SERUM LIPIDS, AND OTHER PARAMETERS IN HUMANS 1-3.. 38(4) |
| Amount utilized | |
| Compound isolated | |
| Disease | 14 VOLUNTEERS WERE FED WITH DIETS SUPPLEMENTED WITH SOY POLYSACCHARIDE FOR 17 DAYS. THE ADDITION OF SOY POLYSACCHARIDE REDUCED THE POSTPRANDIAL REACTIVE HYPOGLYCEMIA. |
| Dose amount | 25.0 GM |
| Number | 2 |
| Qualitative result | WEAK ACTIVITY |
| Animal | HUMAN ADULT |
| Per unit | DAY |
| Dose expression | DOSE |
| Extract | POLYSACCHARIDE FRACTION |