Experiment 1219168
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | ORAL |
| Organism | Capsicum annuum (SOLANACEAE) |
| Citation | BOURAOUI,A: TOUMI,A: MUSTAPHA,HB: BRAZIER,JL:. (1988). EFFECT OF CAPSICUM FRUIT ON THEOPHYLLINE ABSORPTION AND BIOAVAILABILITY IN RABBITS.. 5(4) |
| Amount utilized | |
| Compound isolated | |
| Disease | INCREASES IN THEOPHYLLIN LEVELS AFTER INGESTION OF CAPSICUM WERE MEASURED. PLASMA CONCENTRATIONS WERE HIGHER AFTER CAPSICUM FRUIT INGESTION. A SECOND ADMINISTRATION OF CAPSICUM 11 HOURS AFTER DOSING PRODUCED AN INCREASED IN PLASMA LEVELS ALSO. |
| Dose amount | 20.0 MG |
| Number | 2 |
| Qualitative result | . |
| Animal | RABBIT |
| Per unit | KG |
| Dose expression | DOSE |
| Extract | FRUIT |