Experiment 125022
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Prunus armeniaca (ROSACEAE) |
| Citation | KRAMMER,G: WINTERHALTER,P: SCHWAB,M: SCHREIER,P:. (1991). GLYCOSIDICALLY BOUND AROMA COMPOUNDS IN THE FRUITS OF PRUNUS SPECIES: APRICOT (P.ARMENIACA,L.), PEACH (P.PERSICA,L.), YELLOW (P.DOMESTICA,L.SSP.SYRIACA).. 39(4) |
| Amount utilized | |
| Compound isolated | |
| Number | 2 |