Experiment 1257877
Worktypes
Compounds isolated
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | IN RATION |
| Organism | Empty organism |
| Citation | SHARMA,MP: SMITH,FH: CLAWSON,AJ:. (1966). EFFECTS OF LEVELS OF PROTEIN AND GOSSYPOL AND LENGTH OF FEEDING PERIOD ON THE ACCUMULATION OF GOSSYPOL IN TISSUES OF SWINE.. 88() |
| Amount utilized | |
| Compound isolated | |
| Disease | FEEDING STUDY FOR 14 OR 28 DAYS. LEVELS OF GOSSYPOL IN VARIOUS ORGANS WERE INVERSELY RELATED TO THE DIETARY LEVEL OF PROTEIN AND DIRECTLY RELATED TO THE LEVEL OF GOSSYPOL IN THE DIET AND TO THE LENGTH OF TIME THE DIETS WERE FED. HIGHEST LEVELS OF GOSSYPOL WERE FOUND IN THE LIVER,LYMPH NODES,KIDNEY,BILE AND BLOOD SERUM WITH LESSER AMOUNTS IN THE DIAPHRAGM MUSCLE,HEART,LUNGS AND SPLEEN. |
| Dose amount | 0.03 % OF DIET |
| Number | 2 |
| Qualitative result | ACTIVE |
| Animal | PIG |
| Dose expression | CONC USED |