Experiment 1260513

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

CAFESTOL

Details

PropertyValue
OrganismCoffea arabica (RUBIACEAE)
CitationSLOTTA,KH: NEISSER,K:. (1938). ON THE CHEMISTRY OF COFFEE. III. DETERMINATION OF CAFESTEROL AND OTHER COMPOUNDS IN COFFEE OIL.. 71()
Amount utilized
Compound isolated
Number3
Raw yield00.3-0.4%