Experiment 1273594

Worktypes

QUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY HPLC

Compounds isolated

MOMORDIN I-C

Details

PropertyValue
OrganismKochia scoparia (CHENOPODIACEAE)
CitationXIA,YF: WANG,Q: DAI,Y: PEI,K:. (2002). DETERMINATION OF CONTENT OF SAPONIN IN KOCHIA SCOPARIA FRUITS FROM DIFFERENT PRODUCING AREAS. 27(12)
Amount utilized
Compound isolated
Number1