Experiment 1278170

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

CAFFEIC ACID ETHYL ESTER

Details

PropertyValue
OrganismPrunus yedoensis (ROSACEAE)
CitationNOSHITA,T: SAKAGUCHI,A: FUNAYAMA,S:. (2006). ISOLATION OF ETHYL CAFFEATE FROM THE PETALS OF PRUNUS YEDOENSIS.. 60(3)
Amount utilized
Compound isolated
Number1
Raw yield0.00456 %