Experiment 1279122
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Echinacea purpurea (ASTERACEAE) |
| Citation | LI,WK: SUN,Y: VAN BREEMEN,RB: FITZLOFF,JF:. (2004). EVALUATION OF MAJOR CAFFEIC ACID DERIVATIVES IN ECHINACEA PURPUREA DIETARY SUPPLEMENTS BY HPLC WITH PHOTODIODE ARRAY DETECTION AND ELECTROSPRAY MASS SPECTROMETRY.. 27(16) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |