Experiment 1279631

Worktypes

PHARMACOLOGY OF COMPOUND - IN VITRO

Compounds isolated

GARCINONE BBETULINIC ACIDGARTANIN,8-DEOXY:MORUSIGNIN JTOVOPHYLLIN AGARTANINKAEMPFEROL-3-7-DI-O-ALPHA-RHAMNOPYRANOSIDEMANGOSTIN,ISO: NOR:PYRANO(3,2-B)-XANTHEN-9-ONE,1-6-DIHYDROXY-7-METHOXY-8-(3-7-DIMETHYL-OCTADECA-2-6-DIENYL)-2-2'-DIMETHYL:BR-XANTHONE AXANTHONE,1-3-6-TRIHYDROXY-7-METHOXY-2-5-BIS-(3-METHYL-BUT-2-ENYL):GLUCOPYRANOSYL-7-O-ALPHA-RHAMNOPYRANOSIDE,3-O-BETA:OCTADECANOIC ACID-2-3-DIHYDROXY-PROPYL ESTERAPIGENIN

Details

PropertyValue
Pharmacology
MICROBIAL GROWTH ACCELERATOR
OrganismGarcinia dulcis (CLUSIACEAE)
CitationDEACHATHAI,S: MAHABUSARAKAM,W: PHONGPAICHIT,S: TAYLOR,WC:. (2005). PHENOLIC COMPOUNDS FROM THE FRUIT OF GARCINIA DULCIS.. 66(19)
Amount utilized
Compound isolated
Dose amount10.0 MICROMOLS
Number2
Qualitative resultINACTIVE
Dose expressionCONC USED