Experiment 1293773

Worktypes

CMR SPECTRUM REPORTEDMASS-SPECTRAL FRAGMENTATION REPORTEDISOLATION AND IDENTIFICATION OFPMR SPECTRUM REPORTEDVOUCHER SPECIMEN REPORTED FORQUANTITATIVE DATA

Compounds isolated

PUERARIN

Details

PropertyValue
OrganismPueraria lobata (FABACEAE)
CitationKIM,JM: LEE,YM: LEE,GY: JANG,DS: BAE,KH: KIM,JS:. (2006). CONSTITUENTS OF THE ROOTS OF PUERARIA LOBATA INHIBIT FORMATION OF ADVANCED GLYCATION END PRODUCTS (AGES). 29(10)
Amount utilized
Compound isolated
Number1
Raw yield0.01837 %