Experiment 1293779
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Pueraria lobata (FABACEAE) |
| Citation | KIM,JM: LEE,YM: LEE,GY: JANG,DS: BAE,KH: KIM,JS:. (2006). CONSTITUENTS OF THE ROOTS OF PUERARIA LOBATA INHIBIT FORMATION OF ADVANCED GLYCATION END PRODUCTS (AGES). 29(10) |
| Amount utilized | |
| Compound isolated | |
| Number | 7 |
| Raw yield | 0.00153 % |