Experiment 1299152
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Organism | Allium sativum (LILIACEAE) |
| Citation | NOLAN,LL: MC CLURE,CD: LABBE,RG:. (1996). EFFECT OF ALLLIUM SPP. AND HERB EXTRACTS ON FOOD-BORNE PATHOGENS, PROCARYOTIC, AND HIGHER AND LOWER EUCARYOTIC CELLS LINES. () |
| Amount utilized | |
| Compound isolated | |
| Number | 2 |
| Qualitative result | INACTIVE |
| Animal | CELL CULTURE |
| Dose expression | CONCENTRATION VARIABLE |
| Extract | ETOH(95%)EXT |