Experiment 1301527
Worktypes
Details
| Property | Value |
|---|---|
| Pharmacology | |
| Administration route | INTRAGASTRIC |
| Organism | Pueraria lobata (FABACEAE) |
| Citation | PENG,N: PRASAIN,JK: DAI,YY: MOORE,R: ARABHAHI,A: BARNES,S: CARLSON,S: WYSS,JM:. (2009). CHRONIC DIETARY KUDZU ISOFLAVONES IMPROVE COMPONENTS OF METABOLIC SYNDROME IN STROKE-PRONE SPONTANEOUSLY HYPERTENSIVE RATS. 57(16) |
| Amount utilized | |
| Compound isolated | |
| Dose amount | 0.2 % OF DIET |
| Number | 1 |
| Qualitative result | ACTIVE |
| Animal | RAT |
| Dose expression | DOSE |
| Extract | ISOFLAVONE FRACTION |
| Gender | FEMALE |