Experiment 14629

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

VITAMIN B-2

Details

PropertyValue
OrganismCichorium intybus (ASTERACEAE)
CitationARTOM,A: MONZINI,A:. (1952). VITAMIN CONTENT OF PRODUCE AND PRODUCTS USED ON THE FARM. V. THE VITAMIN B-2 CONTENT OG VEGETABLES, FRUITS, FODDERS, AND FEEDSTUFFS.. 6()
Amount utilized
Compound isolated
Number1
Raw yield70.0 MCG/100 GM