Experiment 205921

Worktypes

HPLC SEPARATION DATA FORIDENTIFICATION IN BY HPLC

Compounds isolated

VANILLIC ACIDCAFFEIC ACIDSYRINGIC ACIDCOUMARIC ACID,PARA:

Details

PropertyValue
OrganismOlea europaea (OLEACEAE)
CitationMONTEDORO,G: SERVILLI,M: BALDIOLI,M: SELVAGGINI,R: MINIATI,E: MACCHIONI,A:. (1993). SIMPLE AND HYDROLYZABLE COMPOUNDS IN VIRGIN OLIVE OIL. 3. SPECTROSCOPIC CHARACTERIZATIONS OF THE SECOIRIDOID DERIVATIVES.. 41(11)
Amount utilized
Compound isolated
Number10