Experiment 20916
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Daucus carota (APIACEAE) |
| Citation | BUTTERY,RG: SIEFERT,RM: GUADAGNI,DG: BLACK,DR: LING,L:. (1968). CHARACTERIZATION OF SOME VOLATILE CONSTITUENTS OF CARROTS.. 16(6) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |
| Raw yield | 00.004% |