Experiment 210734
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Staphylococcus aureus (MICROCOCCACEAE) |
| Citation | CRUPPER,SS: GIES,AJ: IANDOLO,J:. (1997). PURIFICATION AND CHARACTERIZATION OF STAPHYLOCOCCIN BACR1, A BROAD-SPECTRUM BACTERIOICIN.. 63(11) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |