Experiment 2215

Worktypes

AMINO ACID ANALYSIS OFPAPER CHROMATOGRAPHY DATA REPORTEDINFRARED SPECTRUM REPORTED FORUV SPECTRUM GIVEN FORISOLATION OF A COMPOUND WITH NOVEL STRUCTUREQUANTITATIVE DATA

Compounds isolated

MALFORMIN

Details

PropertyValue
OrganismAspergillus niger (HYPHOMYCETES)
CitationTAKAHASHI,N: CURTIS,RW:. (1961). ISOLATION AND CHARACTERIZATION OF MALFORMIN.. 36()
Amount utilized
Compound isolated
Number1
Raw yield00.43 GM/30 L