Experiment 23561

Worktypes

IDENTIFICATION IN BY TLCCHEMOTAXONOMY MARKER CODEVOUCHER SPECIMEN REPORTED FOR

Compounds isolated

GLUTAMINE,L:DJENKOLIC ACID,L:ASPARTIC ACIDPIPECOLIC ACID,4-HYDROXY:ALANINEPROLINEPIPECOLIC ACID

Details

PropertyValue
OrganismAlbizia lophantha (FABACEAE)
CitationKRAUSS,GJ: REINBOTHE,H:. (1970). THE AMINO ACIDS OF THE GENUS ALBIZIA (MIMOSACEAE).. 161()
Amount utilized
Compound isolated
Number1