Experiment 255021
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Unidentified hyphomyces (UNDETERMINED) |
| Citation | SUENGA,K: AOYAMA,S: XI,W: ARIMOTO,H: YAMAGUCHI,K: YAMADA,K: TSUJI,T: YAMADA,A: UEMURA,D:. (2000). ISOLATION AND STRUCTURE OF KASARIN, A NOVEL AZETINONE COMPOUND, ISOLATED FROM A MARINE MICROORGANISM.. 52(3) |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |
| Raw yield | 00.00456% |