Experiment 267804
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Momordica charantia (CUCURBITACEAE) |
| Citation | MURAKAMI,T: EMOTO,A: MATSUDA,H: YOSHIKAWA,M:. (2001). MEDICINAL FOODSTUFFS. XXI. STRUCTURES OF NEW CUCURBITANE-TYPE TRITERPENE GLYCOSIDES, GOYAGLYCOSIDES-A, -B, -C, -D, -E, -F, -G, AND -H, AND NEW OLEANANE-TYPE TRITERPENE SAPONINS, GOYASAPONINS I, II, AND III, FROM THE FRESH FRUIT OF JAPANESE MOMORDICA. 49(1) |
| Amount utilized | |
| Compound isolated | |
| Number | 2 |
| Raw yield | 00.00005% |