Experiment 285120

Worktypes

ISOLATION AND IDENTIFICATION OF

Compounds isolated

PROTOLICHESTERINIC ACID,ALLO: DIHYDRO: 18-O-BETA-D-GLUCOPYRANOSYL-18(R)-HYDROXY: 21-O-ALPHA-L-RHAMNOPYRANOSIDEPROTOLICHESTERINIC ACID,DIHYDRO: 21-O-BETA-D-GLUCOPYRANOSYL-18(S)-HYDROXY:PROTOLICHESTERINIC ACID,ALLO: DIHYDRO: 18(R)-HYDROXY:PROTOLICHESTERINIC ACID,NEO-DIHYDRO: 21-O-BETA-D-GLUCOPYRANOSYL-18(S)-HYDROXY:PROTOLICHESTERINIC ACID,NEO-DIHYDRO: 18-O-BETA-D-GLUCOPYRANOSYL-18(S)-HYDROXY: 21-O-BETA-D-GLUCOPYRANOSIDEPROTOLICHESTERINIC ACID,NEO-DIHYDRO: 18-O-ALPHA-L-RHAMNOPYRANOSYL-18(S)-HYDROXY: 21-O-BETA-D-GLUCOPYRANOSIDEPROTOLICHESTERINIC ACID,DIHYDRO: 18(S)-HYDROXY:PROTOLICHESTERINIC ACID,NEO-DIHYDRO: 18(S)-HYDROXY:PROTOLICHESTERINIC ACID,DIHYDRO: 18-O-BETA-D-XYLOPYRANOSYL-18(S)-HYDROXY: 21-O-BETA-D-GLUCOPYRANOSIDEPROTOLICHESTERINIC ACID,ALLO: DIHYDRO: 21-O-ALPHA-L-RHAMNOPYRANOSYL-18(R)-HYDROXY:

Details

PropertyValue
OrganismXanthoparmelia tinctina (PARMELIACEAE)
CitationREZANKA,T: GUSCHINA,IA:. (2001). GLYCOSIDE ESTERS FROM LICHENS OF CENTRAL ASIA.. 58(3)
Amount utilized
Compound isolated
Number1