Experiment 296833

Worktypes

MASS-SPECTRAL FRAGMENTATION REPORTEDISOLATION AND IDENTIFICATION OFPMR SPECTRUM REPORTEDVOUCHER SPECIMEN REPORTED FOR

Compounds isolated

IMPERATORINVEPRISINEXANTHOTOXINHERACLENINHERACLENOLQUINOL-4-ONE,5-HYDROXY-1-METHYL-2-PHENYL:PIMPINELLIN,ISO:BYAKANGELICOL

Details

PropertyValue
OrganismStauranthus perforatus (RUTACEAE)
CitationSETZER,WN: VOGLER,B: BATES,RB: SCHMIDT,JM: DICUS,CW: NAKKIEW,P: HABER,WA:. (2003). HPLC-NMR/HPLC-MS ANALYSIS OF THE BARK EXTRACT OF STAURANTHUS PERFORATUS.. 14(1)
Amount utilized
Compound isolated
Number1