Experiment 300502

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

GALLIC ACID

Details

PropertyValue
OrganismManilkara zapota (SAPOTACEAE)
CitationMA,J: LUO,XD: PROTIVA,P: YANG,H: MA,C: BASILE,M: WEINSTEIN,IB: KENNELLY,EJ:. (2003). BIOACTIVE NOVEL POLYPHENOLS FROM THE FRUIT OF MANILKARA ZAPOTA (SAPODILLA).. 66(7)
Amount utilized
Compound isolated
Number18
Raw yield00.0021%