Experiment 312789

Worktypes

PHARMACOLOGY OF COMPOUND - IN VITRO

Compounds isolated

CITRIFOLININ B,EPIMER B:GLUCOPYRANOSIDE,ALPHA-D:CITRIFOLININ B,EPIMER A:SPLENDOSIDE,8-EPI: 6-BETA-7-BETA-EPOXY:CORNIN,EPI: DIHYDRO:ASPERULOSIDE,DEACETYL:GLUCOPYRANOSIDE,BETA-D:DAUCOSTEROLFRUCTOFURANOSIDE,BETA-D: METHYL:ASPERULOSIDEMANNITOL,D:CYTIDINEBORRERIAGENINGAERTNEROSIDE,DEHYDRO: METHOXY:FRUCTOFURANOSIDE,ALPHA-D: METHYL:ADOXOSIDE,6-ALPHA-HYDROXY:NICOTIFLOROSIDEASPERULOSIDIC ACID

Details

PropertyValue
Pharmacology
ANTIOXIDANT ACTIVITY
OrganismMorinda citrifolia (RUBIACEAE)
CitationSU,BN: PAWLUS,AD: JUNG,HA: KELLER,WJ: MC LAUGHLIN,JL: KINGHORN,AD:. (2005). CHEMICAL CONSTITUENTS OF THE FRUITS OF MORINDA CITRIFOLIA (NONI) AND THEIR ANTIOXIDANT ACTIVITY.. 68(4)
Amount utilized
Compound isolated
Dose amount>30.0 MICROMOLS
Number2
Qualitative resultINACTIVE
Dose expressionCONC USED