Experiment 312795

Worktypes

ISOLATION AND IDENTIFICATION OFQUANTITATIVE DATA

Compounds isolated

ASPERULOSIDIC ACID

Details

PropertyValue
OrganismMorinda citrifolia (RUBIACEAE)
CitationSU,BN: PAWLUS,AD: JUNG,HA: KELLER,WJ: MC LAUGHLIN,JL: KINGHORN,AD:. (2005). CHEMICAL CONSTITUENTS OF THE FRUITS OF MORINDA CITRIFOLIA (NONI) AND THEIR ANTIOXIDANT ACTIVITY.. 68(4)
Amount utilized
Compound isolated
Number8
Raw yield00.0435%