Experiment 321692

Worktypes

IDENTIFICATION OFQUANTITATIVE DATA REPORTED

Compounds isolated

ETHANOL

Details

PropertyValue
OrganismSaccharomyces sake (SACCHAROMYCETACEAE)
CitationHAYASHIDA,S: DER FENG,D: HONGO,M:. (1974). FUNCTION OF THE HIGH CONCENTRATION ALCOHOL-P.. 38()
Amount utilized
Compound isolated
Number1