Experiment 326029

Worktypes

IDENTIFICATION OFCHEMICAL VARIATIONQUANTITATIVE DATA REPORTED

Compounds isolated

BENZALDEHYDE

Details

PropertyValue
OrganismPrunus dulcis (ROSACEAE)
CitationWELKERLING DE TACCHINI,EML: AZAR DE GODOY,E: CATALINI DE FALCONI,AB:. (1972). EFFECT OF GRAFTING ON THE BENZALDEHYDE CONTENT OF SWEET ALMONDS.. 18()
Amount utilized
Compound isolated
Number1