Experiment 331368

Worktypes

MASS-SPECTRAL FRAGMENTATION REPORTEDQUANTITATIVE DATA REPORTEDGC DATA REPORTEDISOLATION AND IDENTIFICATION AFTER CHEMICAL TREATMENT

Compounds isolated

CAFFEIC ACIDFERULIC ACIDSINAPIC ACIDSYRINGIC ACIDCOUMARIC ACID,PARA:

Details

PropertyValue
OrganismTriticum durum (POACEAE)
CitationLINTAS,C: DI DOMENICO,A:. (1974). COMPOSITION AND DISTRIBUTION OF PHENOLIC ACIDS IN SOFT AND HARD WHEAT.. 5(22)
Amount utilized
Compound isolated
Number1