Experiment 339395
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Aspergillus soyae (HYPHOMYCETES) |
| Citation | NARA,T: MISAWA,M: KONURO,T:. (1974). 5'-INOSINIC ACID BY FERMENTATION.. () |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |
| Property | Value |
|---|---|
| Organism | Aspergillus soyae (HYPHOMYCETES) |
| Citation | NARA,T: MISAWA,M: KONURO,T:. (1974). 5'-INOSINIC ACID BY FERMENTATION.. () |
| Amount utilized | |
| Compound isolated | |
| Number | 1 |