Experiment 350102
Compounds isolated
Details
| Property | Value |
|---|---|
| Organism | Piper angustifolium (PIPERACEAE) |
| Citation | TRILLINI,B: VELASQUEZ,ER: PELLEGRINO,R:. (1996). CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF ESSENTIAL OIL OF PIPER ANGUSTIFOLIUM.. 62(4) |
| Amount utilized | |
| Compound isolated | |
| Number | 38 |
| Raw yield | 01.2% |