Experiment 382369

Worktypes

ORGANISM GROWTH STUDYQUANTITATIVE DATA REPORTEDIDENTIFICATION IN BY GC/MS

Compounds isolated

ALANINE,PHENYL: L:URODINE,5'-MONOPHOSPHATETREHALOSEOCTAN-1-OLMANNITOLALANINE,L:THREONINE,L:ARGININE,L:GUANOSINE-5'-MONOPHOSPHATELEUCINE,L:LEUCINE,ISO: L:GLYCINEASPARTIC ACID,L:OCT-2-EN-1-OLADENOSINE-5'-MONOPHOSPHATEOCT-1-EN-3-OLMETHIONINE,L:LIMONENEOCTAN-3-OLOCTA-1-5-DIEN-3-OLINOSINE,5'-MONOPHOSPHATEHISTIDINE,L:VALINE,L:CYTOSINE-5'-MONOPHOSPHATESERINE,L:GLUTAMIC ACID,L:

Details

PropertyValue
OrganismVolvariella volvacea (PLUTEACEAE)
CitationMAU,JL: CHYAU,CC: LI,JY: TSENG,YH:. (1997). FLAVOR COMPOUNDS IN STRAW MUSHROOMS VOLVARIELLA VOLVACEA HARVESTED AT DIFFERENT STAGES OF MATURITY.. 45(12)
Amount utilized
Compound isolated
Number1